Bread - French Toast

For a long time I haven’t had French Toast. Since we have some homemade challah (a type of egg bread), I thought to make some French Toast.

Ingredients – Makes 1 serving

· 3 slices white bread/egg bread

· 2 large eggs

· 1/3 cup milk

· ½ tsp vanilla extract

· 2 tsp sugar

· A pinch salt

· Some butter

Method

1. Whisk together eggs, milk, vanilla extract, sugar and salt in a wide bowl.

2. Melt butter on a medium heat pan. Coat both sides of bread with egg mixture and put on the pan. Let the underside bread frying turn to golden then flip it frying another side is golden too.

3. Serve with maple syrup, honey or kaya (recipe here).

我很久没吃煎蛋面包了，刚好我们有自烘的challah（一种白面包），所以让我想要煎蛋面包。

材料 - 做1人份量

• 3片 白面包
• 2粒 蛋
• 1/3杯 牛奶
• ½ 茶匙 香草精
• 2茶匙 白糖
• 少许 盐
• 少许 牛油

做法

1. 用宽碗一起搅拌蛋、牛奶、香草精、白糖和盐。

2. 在中热平底锅溶解牛油。将面包两边都沾上蛋，然后放在平底锅煎至面包底片呈金黄色，再翻面包另一面也煎至呈金黄色。

3. 加上槭糖浆或蜂蜜或kaya（kaya食镨）。